Specials for February 20th Through February 25th, 2012
Call ahead for take out 434-7467
*New Specials are posted Monday evenings for the whole week.
Tuesday
Sippin Soup : Louisiana Beef Molasses and Raisin Braise $ 3.50
Soup Du Jour : Boudreaux’s Zydeco Stomp Shrimp and Chicken Gumbo $ 4.50 / $ 5.00
Sandwich : Hearty Muffuleta on Chibatta Roll With Ham, Salami, Provolone topped with Spiced Olive and Marinated Vegetable Served With Chips and Pickle $ 7.99
Wednesday
Sippin Soup : Spring Vegetable Cream $ 3.50
Soup Du Jour : 15 Bean Soup With Ham $ 3.50 / $ 4.00
Sandwich : Grilled Swordfish Steak on Chibatta With Remoulade Sauce, Lettuce, Tomato, Chips and Pickle $ 8.99
Thursday
Sippin Soup : Hot and Sour Chicken Broth $ 3.50
Soup Du Jour : French Onion Soup With Cheesy Crouton $ 3.50 / $ 4.00
Sandwich : Grilled Chicken Greek Salad Wrap With Aegean Dressing, Kalmata Olives, Feta, Red Onion and Tomatoes Served With Chips and Pickle $ 7.99
Dinner Entrée : Sautéed Chicken Marsala over Fettuccini With Side Salad and Dinner Roll $ 12.99
Friday
Sippin Soup : Tropical Chicken and Sweet Potato $ 3.50
Soup Du Jour : Seafood Chowder With Shrimp, Scallops and Fish $ 5.50 / $ 6.25
Sandwich : Caprese Salad Focaccia Melt With Chips and Pickle $7.99
Dinner Entrée: Roast Prime Rib Dinner With Mashed Potatoes, Au Jus, Vegetable Medley and Dinner Roll $ 15.99
Saturday
Breakfast Specials : Pumpkin Walnut Pancakes With Apple Cider Syrup and Side of Bacon $ 7.99
Kielbasa and Onions With 2 Eggs, Toast and Home Fries $ 6.99
Soup Du Jour : Hearty and Healthy Wild Rice Chicken Soup $ 3.50/ $ 4.00
Sandwich : Steak and Cheese Sub With Peppers, Onions, Mushrooms, Chips and Pickle $8.50
Sunday
Breakfast Specials: Maple Roasted Pecan and Fresh Berries Topped Waffle $ 5.99
Irish Eggs Benedict on Homemade Corned Beef Hash With Fresh Baked Biscuit $ 8.50
Sausage, Egg and Cheese Flatbread Pizza With Side of Fresh Berry’s $ 6.99
Soup Du Jour : Hearty and Healthy Wild Rice Chicken Soup $ 3.50/ $ 4.00
Sippin Soup : Louisiana Beef Molasses and Raisin Braise $ 3.50
Soup Du Jour : Boudreaux’s Zydeco Stomp Shrimp and Chicken Gumbo $ 4.50 / $ 5.00
Sandwich : Hearty Muffuleta on Chibatta Roll With Ham, Salami, Provolone topped with Spiced Olive and Marinated Vegetable Served With Chips and Pickle $ 7.99
Wednesday
Sippin Soup : Spring Vegetable Cream $ 3.50
Soup Du Jour : 15 Bean Soup With Ham $ 3.50 / $ 4.00
Sandwich : Grilled Swordfish Steak on Chibatta With Remoulade Sauce, Lettuce, Tomato, Chips and Pickle $ 8.99
Thursday
Sippin Soup : Hot and Sour Chicken Broth $ 3.50
Soup Du Jour : French Onion Soup With Cheesy Crouton $ 3.50 / $ 4.00
Sandwich : Grilled Chicken Greek Salad Wrap With Aegean Dressing, Kalmata Olives, Feta, Red Onion and Tomatoes Served With Chips and Pickle $ 7.99
Dinner Entrée : Sautéed Chicken Marsala over Fettuccini With Side Salad and Dinner Roll $ 12.99
Friday
Sippin Soup : Tropical Chicken and Sweet Potato $ 3.50
Soup Du Jour : Seafood Chowder With Shrimp, Scallops and Fish $ 5.50 / $ 6.25
Sandwich : Caprese Salad Focaccia Melt With Chips and Pickle $7.99
Dinner Entrée: Roast Prime Rib Dinner With Mashed Potatoes, Au Jus, Vegetable Medley and Dinner Roll $ 15.99
Saturday
Breakfast Specials : Pumpkin Walnut Pancakes With Apple Cider Syrup and Side of Bacon $ 7.99
Kielbasa and Onions With 2 Eggs, Toast and Home Fries $ 6.99
Soup Du Jour : Hearty and Healthy Wild Rice Chicken Soup $ 3.50/ $ 4.00
Sandwich : Steak and Cheese Sub With Peppers, Onions, Mushrooms, Chips and Pickle $8.50
Sunday
Breakfast Specials: Maple Roasted Pecan and Fresh Berries Topped Waffle $ 5.99
Irish Eggs Benedict on Homemade Corned Beef Hash With Fresh Baked Biscuit $ 8.50
Sausage, Egg and Cheese Flatbread Pizza With Side of Fresh Berry’s $ 6.99
Soup Du Jour : Hearty and Healthy Wild Rice Chicken Soup $ 3.50/ $ 4.00
